F.A.Q.
Montaukila is built on clean tequila, honest sourcing, and real community ties. We use 100% Blue Weber agave with zero additives, produce in small batches, and prioritize responsible practices from the fields to the bottle. The brand is rooted in Montauk’s culture — no celebrity push, just authentic partnerships with local businesses, creators, and events that share the same values.
We produce our tequila in Mexico at a certified, respected distillery. Everything is made from 100% Blue Weber agave and bottled at the source before being imported to New York.
We sell merchandise and select items online. Alcohol purchases depend on state laws — our store will guide you to the correct shipping partner or licensed retailer when available.
Yes — during the season, select products may be available for pickup at designated partner locations or events. Availability will be clearly listed at checkout.
A tasting experience is in development. For now, you can try Montaukila at events, pop-ups, and partner venues across the Hamptons and NYC. (We post updates regularly.)
Yes — we handle private events, restaurant orders, and partnerships. Reach out through the Mobile Cantina and we’ll connect you with the right person.